Search | Sustain

Search results ordered by relevance. Order by date.

Filter Pages News Articles Webinars Reports Clear

Blog: What does the London election result means for food and farming?

Following this month's mayoral election in the capital, Amy Luck reflects on what the Mayor of London can do to address food issues in his second term and what the results mean for good food and farming.
London Food Link | Thursday 20 May 2021

Blog: Now is the time for a national household food security plan

Millions of people are struggling to put food on the table. When lockdown eases, hunger will not go away. It's time for a National Food Security Plan, says Sustain's chief executive Kath Dalmeny.
Food Poverty | Tuesday 19 May 2020

News: Enter the London Food Link festive giveaway

Exclusively for London Food Link supporters, this fantastic giveaway is full of festive cheer and delicious treats from our city's good food enterprises. Read on for how to enter!
Jellied Eel | Tuesday 6 December 2022

Reports: Capital Eats: An analysis of London's food economy

The complexities and significance of the food sector in London is summarised in this report. Europe's biggest city contains a quarter of the UK population, half the nation's restaurants covering a huge range of national cuisines and around 60,000 registered food businesses. Some 10% of all jobs in London are linked to the food sector, and farming, while a tiny part of the capital's GDP, covers about 12,000 hectares of Greater London's land area. 'Capital Eats' offers statistics, analysis and policy options for making London's food system more sustainable and more diverse. Sectors include farming, retail, manufacturing, catering, wholesale and farmers' markets and social enterprises.
London Food Link | Wednesday 30 June 2004

News: Major new Report from the Food and Mental Health Project

Sustain's Food and Mental Health Project has now released its report on the connection between food and mental health. Changing Diets, Changing Minds: how food affects mental health and behaviour was released on 16 January.
Food & Mental Health | Sunday 15 January 2006

News: Campaigners attack flaws in Government food plans

The Good Food for Our Money campaign today responded to the publication of compulsory 'Government Buying Standards' for food bought by central government.
Good Food for Our Money Campaign | Thursday 16 June 2011

News: New report highlights opportunity for more food growing on prescription

A new report, published by food and farming charity Sustain has highlighted the opportunity for social prescribing services being rolled out across London and the UK, to make use of health and wellbeing benefits provided by community food gardens.
Capital Growth | Monday 28 October 2019

News: Call for good practice for report on out of home food

The Institute of Food Safety Integrity & Protection (TIFSIP) are requesting information on best practice and case studies in interventions designed to improve the out of home food environment for a new Public Health England toolkit.
Sustain | Thursday 3 March 2016

News: The Food Standards Agency is asking social scientists for advice

The FSA is asking for applications from behaviourial economists, criminologists, anthropologists and political scientists for a new Advisory Committee on Social Science. Its purpose would be to provide strategic advice on how to improve food safety and regulate food sustainably.
Sustainable Food | Thursday 7 December 2017

News: Fast food firms cut antibiotic use after pressure from investors

Work by the FAIRR initiative puts pressure on fast food firms to reduce the use of antibiotics in their food chains.
Save Our Antibiotics | Tuesday 28 May 2019